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Friday, October 27 - 12:00 p.m.
to 1:00 p.m.
Variety of Half Sandwiches and Wraps:
Chilled Barbecue Chicken Salad in Whole Wheat Wrap
Ham, Swiss and Dijon Mustard on Rye
Tuna Salad with Lettuce and Tomato on Whole Wheat
Hummis, Feta Cheese in a Sun-dried Tomato Wrap
Potato Chips
Whole Fruit
Assorted Cookies
Coffee, Tea, and Iced Tea
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Saturday, October 28 -
12:10 p.m. to 1:30 p.m.
Variety of Half Sandwiches and Wraps:
Turkey, Havarti & Cranberry Mayonnaise on Sourdough
Roast Beef, Horseradish Cream & Caramelized Onions
on Kaiser Roll
Traditional BLT Wrap
Hummis, Feta Cheese in a Sun-dried Tomato Wrap
Potato Chips
Whole Fruit
Assorted Cookies
Coffee, Tea, and Iced Tea
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